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Showing posts from November, 2022
(via BBQ Pulled Sweet Potato Sandwiches yupitsvegan.com)
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Bistro Burger & Fries (by Amuse * Bouche)
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This ultra-rich, smooth creme brulee achieves the classic crunchy browned sugar topping by broiling it in the oven.
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Peanut Butter Chocolate Chip Scones with Peanut Butter Glaze
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Zucchini, bell pepper, onion, and corn are lightly pan-fried in olive oil and butter and topped with Monterey Jack cheese for a delightful side dish in this recipe.
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Spinach, shrimp, and cheese enchiladas are topped with a cream sauce seasoned with jalapenos, tomatillos and cilantro.
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Mashed potato fritters, sliced sweet potato gratin and more!
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