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Showing posts from January, 2023
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Sandwich, Chicken

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Porchetta, Crackling and Nectarine Relish on Ciabatta

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Turkey & Sweet Potato Pasta

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These are moist and have a wonderful flavor of spice. You can freeze persimmon pulp to use later if you grow your own and have an excess. These are great fall cookies!

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Strawberry, Cake

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Japanese Style Spaghetti

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Recipe by KathrynW1

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Pasta with Lentils and Artichoke Hearts

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Warm Chocolate Chip Cookie Stuffed Soft Pretzels Half Baked Harvest

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This simple soup requires chicken stock, kale, garbanzo beans, carrot, and onion.

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Savory halibut filets are marinated in olive oil, lemon juice, basil, and garlic then grilled to perfection. The perfect dish to turn people around who don't like fish.

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Recipe by Made With Pink

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Feed a crowd with a Cajun-style crawfish boil prepared outside over propane heat or inside atop the stove. Use your largest stockpot and boil artichokes, potatoes, corn, onions, mushrooms, green beans, and sausage with crawfish in a spicy broth brimming with traditional seasonings.

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Recipe by Sophie Idsinga

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Sweet Potato Mousse Cups

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Authentic original Charleston favorite shrimp recipe usually served as 'shrimp n grits.' Serve over fresh hot grits, rice, or biscuits.

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Recipe by NevenaZlateva

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Reese’s peanut butter chocolate cookie sandwiches

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Apple Cake with Caramel Sauce

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Easy Matcha OreosSource

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Cupcake, Christmas

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Tired of boring stuffed green peppers? Try these baked jalapenos with a delicious cream cheese filling full of flavor! They are great as an appetizer or side.

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Blue-B-E-R-R-Y Want More Boho Check My Blogblue-B-E-R-R-Y.Tumblr.ComBohoã¢Â˜Â¾

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Recipe by 1800mlph

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Avocado, Mango, And Kimchi Sushi Rolls

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